FILLED TOMATO
Medium difficult
Hot dish
30 min. Prep.
INGREDIENTES
1 can of tuna Marhel Premium in Oil
2 ball tomatoes
150 grs of pasta
1 bunch of parsley
50 ml olive oil
2 lemons
250 ml of Prego sauce
Salt and pepper to taste
PREPARATION
1. The tomato is poached to remove skin and then remove the tomato filling.
2. Cook pasta
3. Mix the Marhel Premium tuna, previously cooked pasta, tomato sauce, lemon and parsley.
4. Season with a little salt, pepper and olive oil.
5. Fill tomatoes and can be served on a bed of lettuce.
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